Cauliflower Nuggets Recipe: A Crunchy, Toasty Alternative to Chicken
This 30-minute cauliflower nuggets recipe is an easy guide to toasty, well-seasoned finger food that's crunchy in every bite without extra cholesterol.
Ingredients
- 20 oz cauliflower
- 1/2 cup all-purpose flour
- 2 tbsp cornstarch
- 3/4 cup plain Panko breadcrumbs
- 1/2 cup water
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1 tsp paprika
- 1/4 tsp salt
- 1 cup canola oil (*)
- 3 tbsp Japanese mayonnaise
- 2 tbsp whole milk
- 1 tbsp sour cream
- 2 tbsp coriander (chopped)
- 2 tbsp parsley (chopped)
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