Pickled Herring Canape with Goat Cheese and Green Apple

Name: Pickled Herring Canape with Goat Cheese and Green Apple
Total time: 15 min
Ingredients: 12 ounces herring in wine; 1 granny smith apple (remove seeds, cut in 1/2); 3 slices raisin and nut bread (thick slices); 4 ounces goat cheese; 2 Small radishes; Pinch of sea salt (to taste)

acmesmokedfish.com

This combination of the salty and subtly sour umami smack of our pickled herring, with the sweet and lightly tart flavors of green apple, will excite the taste buds and leave you wanting more. This...

View full recipe on acmesmokedfish.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at acmesmokedfish.com.

Share this recipe:

Cooking tools: