Recipes of Langhe: Strawberry cake with Moscato sause | Langhe.net

Name: Recipes of Langhe: Strawberry cake with Moscato sause | Langhe.net
Ingredients: 200 g 00 flour; 50 g yellow flour; 125 g sugar; 125 g butter,; 1 egg; 1 egg yolk; 1 grated lemon peel; 1 dose of leaven; 15 strawberries; 5 egg yolks; 5 spoons of sugar; 1 dl cream; 1 handful of potato flour; 5 glasses of Moscato d’Asti

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Prepare the pastry by mixing all the ingredients and not working it too much. Put it in the fridge for at least twenty minutes, after having wrapped it in a cloth.

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