How to Make Bread Crumbs: Simple & Scrumptious - BelleRecipe

How to Make Bread Crumbs: Simple & Scrumptious - BelleRecipe

bellerecipe.com

Don't bin that stale bread! Learn how to make bread crumbs – plain or seasoned – for meatloaf, chicken, or meatballs. Cheaper and tastier than…

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Ingredients

  • Stale bread (any type, preferably crusty) – 1 pound (450g)
  • Plain Bread Crumbs (from above) - 2 cups (about 180g)
  • Dried Italian Herbs – 1 tablespoon (6g)
  • Garlic Powder – 1 teaspoon (3g)
  • Onion Powder – 1 teaspoon (3g)
  • Salt – ½ teaspoon (3g)
  • Black Pepper – ¼ teaspoon (1g)

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