Almond & Baby Bok Choy Noodle Salad Recipe
Discover Almond & Baby Bok Choy Noodle Salad. A crunchy, flavourful recipe with almonds and noodles, perfect for any meal.
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Cooking tools:
- Pot
- Saucepan
- Stove
- Colander
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 100g rice noodles, cooked as per pack instructions
- 100g snow peas, cut in half
- 2 bunched broccolini, cut into 5cm pieces
- 1 head baby bok choy, roughly chopped
- â Â cup Tamari almonds
- â Â cup orange juice
- 3 teaspoons sambal oelek sauce
- 2 tablespoons peanut oil
- Salt and pepper to season
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