Maple-Glazed Salmon With Aged Cheddar Recipe

Maple-Glazed Salmon With Aged Cheddar Recipe

www.wisconsincheese.com

This baked salmon recipe features seasoned salmon and veggies glazed with sweet maple syrup and topped with complex and tangy, nutty aged cheddar.

Keywords

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View full recipe on www.wisconsincheese.com

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Ingredients

  • 4 salmon fillets (6 ounces each)
  • 1 teaspoon each salt and pepper, divided
  • 1 1/2 pounds Broccolini or broccoli spears, trimmed (3 to 4 bunches)
  • 1 pint cherry tomatoes
  • 1/2 cup maple syrup
  • 3 tablespoons Dijon mustard
  • 3 garlic cloves, minced
  • 4 ounces Deer Creek® Vat 17 World Cheddar cheese, finely shredded (about 1 cup)

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