Raspberry Linzer Bars Recipe: How to Make It
Even though this dessert feels a little sophisticated, it puts a childlike grin on everyone who tastes it. — Holly Cain, St. Petersberg, Florida
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1-1/3 cups butter, softened
- 3/4 cup sugar
- 1 large egg, room temperature
- 1 teaspoon grated lemon zest
- 2-1/2 cups all-purpose flour
- 2 cups ground almonds
- 1 teaspoon ground cinnamon
- 1 cup seedless raspberry preserves
- Confectioners' sugar, optional
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