Honey and Soy Glazed Roasted Shallots and Sausages
Sweet, savoury, sticky and totally irresistible, this quick to make supper dish is a great mid-week staple
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ukshallot.com.
Ingredients
- 8 good quality pork sausages
- 16 shallots, peeled
- 1 tbsp olive oil
- 3 tbsps runny honey
- 3 tbsps soy sauce
- 2 tbsps flaked almonds (optional)
- 200g cherry tomatoes on the vine
- 1 bag of watercress for serving
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