Penne with Pesto and Cherry Tomatoes | The Whole Grains Council
1 pound cherry tomatoes 2 tablespoons extra-virgin olive oil 1 teaspoon salt 8 ounces whole wheat penne pasta 2 tablespoons pesto Salt and freshly ground
Ingredients
- 1 pound cherry tomatoes
- 2 tablespoons extra-virgin olive oil
- 1 teaspoon salt
- 8 ounces whole wheat penne pasta
- 2 tablespoons pesto
- Salt and freshly ground pepper to taste
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