Mulled wine - Cookidoo® – the official Thermomix® recipe platform
Warm and spicy mulled wine for 6 portions, made easy in just 15 minutes with a Thermomix®. Perfect for winter gatherings!
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Cooking tools:
- Pressure cooker
Ingredients
- 80 - 120 g raw sugar
- 250 g water
- 20 g lemon juice
- 2 cinnamon quills
- 12 whole cloves
- ¼ tsp ground nutmeg
- 750 g dry red wine
- orange
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