Garlic Parmesan Chicken Thighs | Wild Fork
Bake chicken thighs with garlic and Parmesan for a crispy, golden crust and juicy interior — an easy, crowd-pleasing dinner every time.
Ingredients
- BONELESS SKINLESS CHICKEN THIGHS ALL NATURAL QTY 1 PACKAGE
- DOROT GARLIC QTY 2-3 CUBES
- SMOKED PAPRIKA QTY 1 TBSP
- WF COARSE SEA SALT QTY TO TASTE
- WFF BLACK PEPPERCORN QTY TO TASTE
- BABY GOLDEN POTATOES QTY 1 PACKAGE
- BROCCOLI FLORETS QTY 1 PACKAGE
- 1 tablespoon baking powder
- 1 teaspoon garlic powder
- 5 tablespoons butter
- ½ cup grated parmesan cheese
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