Quickly Make Five-ren "lanxiao" Recipe
The folk custom of our country eats Yuanxiao or glutinous rice balls every year on the fifteenth day of the first lunar month, as a sign of reunion, and also officially bid farewell to the Spring...
Keywords
- Quickly Make Five-ren "lanxiao"
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Cooking tools:
- Watering can
- Bamboo basket
- Fine-mesh sieve
- Spider strainer
- Mortar and pestle
- Chef's knife
- Cutting board
- Pot
- Spoon
- Mixing bowl
- Stove
- Plate
Ingredients
- Some Jiangmi Noodles
- Some Green red silk
- Some Soft white sugar
- Some Cooked peanuts
- Some Cooked sesame seeds
- Some Cooked walnuts
- Some Cooked Pine Nuts
- Some Ripe melon seeds
- Some Osmanthus Sauce
- Some Pure honey
- Some sesame oil
- Some Fried flour
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