Smoked Salmon Spread (or Dip) | Just A Pinch Recipes
Place goat cheese and yogurt in a small bowl. Add lemon pepper to taste - I added several grinds from a spice grinder. Mix until everything is combined. Add the salmon,...
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Ingredients
- 4 ounce(s) goat cheese (room temperature)
- 4 tablespoon(s) plain greek yogurt (see note)
- lemon pepper
- 4 ounce(s) smoked salmon, chopped (see note)
- 2 tablespoon(s) chopped chives
- 1-2 teaspoon(s) capers, drained and rinsed (see note)
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