Smoked Salmon and Arugula Salad
Enjoy a fresh Smoked Salmon and Arugula Salad with creamy yogurt mayo dressing. Perfect for a light lunch or dinner. Serves 4.
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Cooking tools:
- Blender
- Food processor
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
- Spatula
- Plate
Ingredients
- 1 small clove garlic
- ¼ cup plain Greek yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon fresh lemon juice
- 1 teaspoon sugar
- ½ teaspoon salt
- 2 tablespoons olive oil
- 4 cups arugula, washed and dried
- 1 large carrot, shredded
- 2 cups cherry tomatoes, halved
- 8 ounces smoked salmon, thinly sliced, cut in bite sized pieces
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