Easy Homemade Pickles Recipe (Spicy Garlic Dill Pickles for Canning) - Create With Kendra
If you’ve ever wanted to learn how to make homemade pickles from scratch, this recipe will walk you through the process step-by-step. These spicy garlic dill pickles are packed with flavor thanks...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.createwithkendra.com.
Ingredients
- Fresh cucumbers (any variety — I love adding lemon cucumbers too)
- 3 Thai chilis per jar
- 2–3 garlic cloves per jar
- Fresh sprigs of oregano, thyme, dill
- 1 teaspoon mustard seeds per jar
- 1 teaspoon fennel seeds per jar
- Additional veggies if desired (carrots, cauliflower, green beans)
- 4 cups water
- 4 cups vinegar (white or apple cider vinegar)
- ¼ cup sugar (adjust to taste)
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