Frankenstein Sausage Rolls: Halloween Recipe - Better Homes & Gardens Australia
Even if you aren't a fan of Halloween, these Frankenstein sausage rolls made from chicken mince will be a crowd pleaser. Get the recipe here.
Ingredients
- 3 sheets frozen puff pastry, thawed
- 500g chicken mince
- 1 cup finely grated tasty cheese
- 1 cup baby spinach leaves, finely chopped
- 2 green onions, finely chopped
- ¼ cup dried breadcrumbs
- 1 clove garlic, crushed
- 1 egg, beaten
- ¼ cup poppy seeds
- tomato sauce, to serve
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