Strawberry Poke Cake - Macrostax
Strawberry is the star of this summery dessert, which features fluffy white cake, fresh fruit puree, and a light-as-air whipped topping!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.macrostax.com.
Ingredients
- 1 (460g) box ‘Betty Crocker’ white cake mix
- 1 (50g) large egg
- 3 (99g) large egg whites
- 1 cup (226g) plain nonfat Greek yogurt
- 3/4 cup (178g) water
- 2 pounds (908g) fresh strawberries (chopped and divided)
- ½ cup (100g) white sugar
- 1 tablespoon (15g) lemon juice
- 1-1 ounce (28g) package Jell-O instant sugar-free
- fat-free vanilla pudding mix
- 1 cup (245g) fat-free milk
- 1 teaspoon vanilla extract
- 1-8 ounces (227g) container ‘Cool Whip’ light whipped topping (thawed)
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