Durian ice-cream recipe – Botanical online
This ice cream is a refreshing dish, sometimes consumed as dessert or snack during the summer months.
Ingredients
- 250g. fresh frozen seedless durian pulp .
- 200ml. of whole milk. Some recipes also use coconut milk.
- 250g. whipped cream
- 3 egg yolks
- 100g. brown sugar
- A pinch of cinnamon, cardamom, mint, etc.. (to taste)
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