The Creamiest Tomato Pasta Recipe You'll Ever Make
Mouth-watering creamy tomato pasta recipes await your culinary exploration. Create a satisfying and rich dish that brings joy to the dinner table with this simple yet flavorful recipe today.
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Cooking tools:
- Stove
- Pot
- Skillet
- Colander
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Grater
- Plate
Ingredients
- 8 ounces (226 grams) uncooked pasta
- 1 (14 ounces/397 grams) can tomato sauce
- ¾ cup (177 milliliters) heavy cream
- 2-3 cloves garlic, minced
- 2 tablespoons (30 milliliters) tomato paste
- ¼ teaspoon Italian seasoning
- Salt to taste
- Pepper to taste
- 2 tablespoons (28 grams) butter
- Freshly grated parmesan cheese, for serving
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