Easy Butter Lemon Pasta with Broccoli | Minerva Dairy
Elevate your dinner with Minerva Dairy's Lemon Butter Broccoli Pasta, featuring creamy butter and zesty lemon for a delightful, fresh flavor!
Ingredients
- 2 cups chopped broccoli florets
- 8 ounces angel hair pasta
- 1 small shallot, finely diced
- 2 garlic cloves, minced
- 4 tablespoons (1/2 stick) unsalted butter
- 2 tablespoons lemon zest, divided
- 3 tablespoons lemon juice
- 1/4 to 1/2 cup reserved pasta water
- 1/4 cup grated Parmesan cheese, plus more for topping
- Toasted pine nuts, for topping
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