Chilli Shrimp on a BBQ - James Martin Chef
This little masterclass for Chilli Shrimp or Prawns on a BBQ has got a kick! A great light but tasty recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Ingredients
- 4 extra Large Tiger prawns
- 2 red chilli, sliced
- 2 cloves garlic, peeled and crushed
- 125g butter
- 1 tbs chopped parsley
- Lemon wedges
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