Western Wrangler Spuds Recipe - Pillsbury.com
Looking for a delicious dinner? Then enjoy these cheesy spuds made using salsa, potatoes and beef.
Ingredients
- 4 large baking potatoes
- 1/2 lb. lean ground beef
- 6 oz. pasteurized process cheese spread, cut into small cubes (about 1 cup)
- 1/2 cup salsa
- 1/4 cup sour cream, if desired
- 1/4 cup sliced green onions
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