Spring Vegetable Pinwheels - Pero Family Farms - Sustainable Farming Since 1908
These bite-sized Spring Vegetable Pinwheels are best served with a side of sunshine and a cool breeze! A perfect lunch to enjoy outside with friends and family.
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Cooking tools:
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Spatula
- Chef's knife
- Cutting board
- Stove
- Pot
- Colander
- Refrigerator
- Serving platter
Ingredients
- 1 cup Pero Family Farms Mini Sweet Peppers, sliced into rings
- 1 cup Pero Family Farms Green Beans, blanched
- 8oz. cream cheese, softened
- 1 ½ tbsp. everything but the bagel seasoning
- 4 8” flour tortillas
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