Sausage Balls - VeryVera
Savory sausage balls perfect for breakfast, made with sharp cheddar and biscuit mix, served with maple sauces. Yield: 100 balls.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veryvera.com.
Ingredients
- 10 oz. sharp cheddar cheese, shredded
- 3 c biscuit mix
- 1 lb mild sausage
- 1/2 c Dijon mustard
- 1/4 c pure maple syrup
- 1 1/4 cup maple syrup
- 1/4 c heavy cream
- 1 stick butter (very cold, cut into cubes)
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