Greek Chicken Wings - Master recipes
In a large resealable plastic bag, combine the lemon juice, oil, honey, oregano, garlic and salt. Add chicken wings; seal bag and toss to coat. Refrigerate overnight. In a blender, combine the sauce...
Ingredients
- 3 tablespoons lemon juice -
- 2 tablespoons olive oil -
- 2 tablespoons honey -
- 1 teaspoon dried oregano -
- 1 garlic clove, minced -
- 1/4 teaspoon salt -
- 4 pounds frozen chicken wingettes, thawed -
- CUCUMBER SAUCE: -
- 1/2 cup plain yogurt -
- 1/2 cup chopped peeled cucumber -
- 1/2 cup crumbled feta cheese -
- 2 tablespoons snipped fresh dill or 2 teaspoons dill weed -
- 1 garlic clove, peeled -
- Dash salt -
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