Ariselu Recipe: Traditional South Indian Sweet

Ariselu Recipe: Traditional South Indian Sweet

hindutone.com

Learn how to make Ariselu (Adirasam), a traditional South Indian sweet with rice flour and jaggery. Perfect for Diwali and temple prasadam.

View full recipe on hindutone.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hindutone.com.

Share this recipe:

Ingredients

  • 1 cup raw rice
  • 1 cup grated jaggery
  • 1/4 cup water
  • 1/4 tsp cardamom powder
  • 1 tbsp sesame seeds (optional, adds flavor and crunch)
  • Oil for deep-frying
  • Ghee for shaping

More Like This