Reduced Fat Blueberry Cheesecake Crepes

Name: Reduced Fat Blueberry Cheesecake Crepes
Ingredients: 148 g 1 cup fresh blueberries; 2 Tbsps butter; 113.4 g 4 oz fat-free cream cheese- room temp; 2 eggs; 125 g 1 cup flour; 122 ml 0.5 cup milk; 1/2 cup powdered sugar; 1/4 tsps salt; 1/2 tsps vanilla extract; 118.29 ml 0.5 cup water

spoonacular.com

Reduced Fat Blueberry Cheesecake Crepes with blueberries, butter, cream cheese- room temp, eggs, flour, milk, powdered sugar, salt, vanilla extract, water takes only about 45 minutes to make. One...

Keywords

vegetarian
lacto ovo vegetarian
blueberries
butter
cream cheese- room temp
eggs
flour
milk
powdered sugar
salt
vanilla extract
water

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