Hummingbird Cake | Bush Cooking
Hummingbird Cake is as sweet as the little bird it is named after. Cinnamon, bananas, mixed nuts, and pineapple are the foundations of this dessert cake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Ingredients
- 3 cups all-purpose flour
- 2 cups sugar
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 2 cups chopped bananas
- 1 cup nuts
- 1 1/2 cups vegetable oil
- 3 eggs
- 1 can (8 oz) crushed pineapple (with juice)
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