Peanut Sesame Noodles – Real Pickles
Vegan peanut sauce noodles with bell peppers, broccoli, tofu, and ginger carrots. Perfectly tossed and garnished with sesame seeds and cilantro. Serves 4.
Ingredients
- 1/2 cup smooth peanut butter
- 1/3 cup hot water
- 2 to 3 T tamari
- 1 garlic clove, chopped
- 1 T fresh ginger, peeled and chopped
- 2 T rice vinegar
- 1 T honey
- 1 to 2 T toasted sesame oil
- pinch of cayenne
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