Rosewater Strawberry Puffs - Rouba Shahin Middle Eastern Cooking
Indulge in these elegant Rosewater strawberry Puffs - Pastry Rounds filled with strawberries and cream. A heavenly treat that's sure to impress!
Ingredients
- 2 store-bought puff pastry sheet
- 1 punnet fresh strawberries sliced (250 grams)
- 2 tablespoons white sugar
- 1 tablespoon lemon juice
- 300 ml thickened cream
- 2 tablespoons icing sugar
- 1 teaspoon rosewater extract
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