Gingerbread bunting recipe | Good Food

Name: Gingerbread bunting recipe | Good Food
Ingredients: 175g dark muscovado sugar plus a little extra for the reindeer; 85g golden syrup; 100g butter; 350g plain flour plus extra for dusting; 1 tsp bicarbonate of soda; 1 tbsp ground ginger; 1 tsp ground cinnamon; 1 egg lightly beaten; 600g fondant icing sugar; brown and black food colouring; sweets and sprinkles (we used orange jelly beans, white chocolate drops, edible red balls and edible silver balls); edible white or silver glitter; gingerbread man cutter; gingerbread lady cutter; a straw; disposable piping bags; small piping nozzle; cocktail sticks; ribbon or string, to tie together

www.bbcgoodfood.com

These tasty spiced gingerbread men make a fantastically festive, edible Christmas decoration - string up and eat within two weeks

View full recipe on www.bbcgoodfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.

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Ingredients

175g dark muscovado sugar plus a little extra for the reindeer
85g golden syrup
100g butter
350g plain flour plus extra for dusting
1 tsp bicarbonate of soda
1 tbsp ground ginger
1 tsp ground cinnamon
1 egg lightly beaten
600g fondant icing sugar
brown and black food colouring
sweets and sprinkles (we used orange jelly beans, white chocolate drops, edible red balls and edible silver balls)
edible white or silver glitter
gingerbread man cutter
gingerbread lady cutter
a straw
disposable piping bags
small piping nozzle
cocktail sticks
ribbon or string, to tie together