MyFridgeFood - Homemade Pretzel Bites

Ingredients

• 4 teaspoon active dry yeast
• 1 teaspoon white sugar
• 1 1/4 cups warm water (110 degrees F/45 degrees C)
• 5 cups all-purpose flour
• 1/4 cup white sugar
• 1/4 cup brown sugar
• 1 1/2 teaspoon salt
• 2 Tbsp butter, melted
• 1/2 cup baking soda
• 4 cups hot water
• 2 egg whites
• 2 tablespoon butter, melted and cooled
• Coarse kosher salt, for topping