Grilled Salmon with Green Goddess Dressing | Seafood Recipes
Check out this delicious recipe for Grilled Salmon from Weber—the world's number one authority in grilling.
Ingredients
- 80 milliliters mayonnaise
- 60 milliliters sour cream
- finely chopped fresh chives
- minced scallion (white and light green parts only)
- tarragon vinegar
- fresh lemon juice
- anchovy fillets, minced
- salmon fillets (with skin), each 170 to 225 grams and about 2.5 centimeters thick
- Extra-virgin olive oil
- Kosher salt
- Freshly ground black pepper
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