Creamed Peas - mds.CulinaryMedicine.org
The mustard and tarragon in this riff on the traditional Creamed Peas recipe makes them really special.
Ingredients
- 1 1/3 cup Frozen peas
- 2 Tbsp Water
- 1/8 tsp., leaves Dried tarragon
- 1 dash Black pepper (to taste)
- 1 tsp Dijon mustard
- 1 ounces Reduced fat cream cheese
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