Easy Pecan Rosemary Cookies — Gluten and Dairy Free

Easy Pecan Rosemary Cookies — Gluten and Dairy Free

hormonesbalance.com

These easy pecan rosemary cookies are crisp and nutty and lightly sweetened. The best part? They take less than 25 minutes from start to finish.

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Ingredients

  • 1 ½ cups blanched almond flour
  • Pinch of sea salt
  • ½ teaspoon baking powder
  • ¼ cup extra virgin olive oil
  • 2 tablespoons maple syrup
  • 1 tablespoon fresh minced rosemary
  • ½ cup pecans, finely chopped

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