Classic Spice Cake with Mocha Frosting Recipe - Reily Products
Classic Spice Cake with Mocha Frosting from Swans Down archives—flavorful layers of spice and molasses topped with rich mocha frosting. Perfect for any special occasion!
Ingredients
- 2 1/2 cups sifted Swans Down® Cake Flour
- 2 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon ground mace
- 1/4 teaspoons ground cloves
- 1/2 cup (1 stick) unsalted butter, room temperature
- 1 cup sugar
- 2 eggs
- 1/3 cup molasses
- 3/4 cup milk
- Mocha Frosting (recipe follows)
- Mocha Frosting
- 1/3 cup unsalted butter, at room temperature
- 4 cups sifted confectioners’ sugar
- 3 1/2 tablespoons cocoa powder
- 1/3 cup strong coffee
- 1 teaspoon vanilla extract
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