Roasted Pumpkin Soup - Recipes - Ty Ling

Ingredients

• 1 pumpkin (around 2 lbs.)
• 1/2 an onion, peeled and halved
• 4 garlic cloves
• 3 Tablespoons grapeseed oil
• 1/2 teaspoon ground turmeric
• 1 teaspoon ground ginger
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 cups vegetable stock
• 4 Tablespoons coconut cream (for garnish)
• 1 teaspoon pumpkin seeds (for garnish)
• 1 tsp. Ty Ling Hoisin Sauce