Scrambled eggs | Castello®️
No brunch table is complete without it – our recipe for Scrambled eggs is the be-all and end-all of this timeless dish. Graced with rich dollops of cream, its smooth consistency gives way to a soft...
Ingredients
- 8 eggs
- 1¼ dl whipped cream 38%
- ½ tsp fine salt
- freshly ground pepper
- 10 g butter
- finely chopped chives
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