Creamy Lemon Tabasco Sauce - Recipe | King and Prince Seafood
Discover the recipe for a creamy lemon Tabasco sauce that adds zesty flavor to your dishes. Perfect for seafood lovers! | King and Prince Seafood
Ingredients
- 1 Tablespoon Canola Oil
- 2 Each Shallots, Chopped Fine
- 3 Each Garlic Cloves, Chopped Fine
- 2-3 Each Tabasco Chilies, Whole
- ¼ Cup Champagne Vinegar
- 2 Tablespoons Tabasco Sauce
- ½ Cup Heavy Cream
- 6 Tablespoons Butter, Unsalted
- To Taste Lemon Juice, Fresh
- To Taste Sea Salt
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