Deliciously Vegan Trifle! - Mr Fitzpatrick's Vintage Cordial
Vegan trifle made with avocados, frozen bananas, and Mr Fitzpatrick’s Sour Cherry cordial. Perfectly creamy and delicious! 🍓🥑✨
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mrfitzpatricks.com.
Ingredients
- 1 large ripe avocado
- 4 medium bananas, sliced and frozen
- 4 Tbsp cocoa powder
- 2 dates, pitted
- 1/4 teaspoon cinnamon
- 1 can full-fat coconut milk, refrigerated overnight
- 1/2 teaspoon vanilla extract
- 1 tablespoon maple syrup
- 1 cup Spiced cherry compote (alternatively macerate 1 ½ cups of black cherries in 2
- Tbsp of Mr Fitzpatrick’s Sour Cherry cordial and ½ tsp of cinnamon).
- Pinch of sea salt
- Dark chocolate and hazelnuts for garnish.
More Like This
Spiced Cherry Compote - Mr Fitzpatrick's Vintage Cordial
mrfitzpatricks.com
Low Carb Trifle - Vegan Dessert Recipe - Diet Doctor
dietdoctor.com
Heart Healthy Black Forest Trifle
healthecooks.com
Vegan Trifle Recipe - Great British Chefs
greatbritishchefs.com
Vegan Chocolate Christmas Trifle | Vegan Trifle Recipe
veganuary.com
Vegan Tiramisu Trifle | Plant-based Christmas Dessert
thehappyfoodie.co.uk
Pear, Cranberry, Pomegranate Oatmeal by SpamellaB - Mr Fitzpatrick's Vintage Cordial
mrfitzpatricks.com
vegan trifle with custard - hot for food
hotforfoodblog.com