Pain toast - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Mixing bowl
- Loaf pan
- Oven
- Cooling rack
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 150 g d'eau
- 1 petit morceau de levure boulangère fraîche
- 150 g de farine à pain
- 140 g d'eau
- 275 g de farine à pain
- un peu d'huile
- 10 g de levure boulangère fraîche
- 40 g de beurre
- 30 g de sucre de canne complet (ou de sucre brut)
- 2 c. à café de sel
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