Oatmeal Waffles with Fruity Date Porridge Ice-Cream - Golden Spurtle®
Ingredients
- 1/4 cup medium ground oatmeal
- 3/4 cup fine ground oatmeal
- 1/2 cup plain flour, sieved
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon bicarbonate of soda
- Pinch of salt
- 3 tablespoons melted butter
- 3 tablespoons unrefined caster sugar
- 1 cup milk
- 1 egg yolk
- 2 egg whites
- 75g Rude Health’s Fruity Date porridge
- 260ml whole milk
- 284ml carton double cream
- 300ml whole milk
- 115g golden caster sugar
- 3 large free-range egg yolks
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