Recipe: <!-- -->Vegan Chocolate Banana Pudding <!-- -->

Recipe: <!-- -->Vegan Chocolate Banana Pudding <!-- -->

www.wholefoodsmarket.com

No one will guess that this rich, dark chocolate pudding counts tofu as its secret ingredient. Sweetened with dates and ripe bananas, this decadent pudding tastes even better topped with fresh...

View full recipe on www.wholefoodsmarket.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.wholefoodsmarket.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Blender
  • Colander
  • Mixing bowl
  • Airtight container
  • Refrigerator

Ingredients

  • 6 pitted dates, soaked in warm water for 10 minutes
  • 4 large bananas, broken into chunks
  • 1 package (14-ounce) extra-firm tofu, drained
  • 1/2 cup unsweetened cocoa powder
  • 1/4 teaspoon ground cinnamon
  • 1 tablespoon pure vanilla extract

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This