Braided Cinnamon Rolls - Roth Living
Braided Cinnamon Rolls by: Chef Ben Davis Introduction These soft and warm cinnamon rolls, perfect for a holiday breakfast, are as pretty as they are
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rothliving.com.
Ingredients
- 200 grams whole milk
- 2 eggs
- 600 grams flour
- 8 grams instant yeast
- 50 grams granulated sugar
- 10 grams iodized salt
- 200 grams unsalted butter, at room temperature
- 150 grams unsalted butter, at room temperature
- 250 grams brown sugar
- 2 teaspoons ground cinnamon
- 2 teaspoons ground ginger
- 1 teaspoon ground allspice
- 1/2 teaspoon Kosher salt
- 125 grams cream cheese
- 60 grams unsalted butter
- 125 grams powdered sugar
- 2 teaspoons vanilla extract
- 2 tablespoons milk
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