Southern fried chicken drumsticks on a quinoa salad and grape chutney (Chef Neil Darmanin) - Dewfres
Try Southern fried chicken drumsticks on a quinoa salad and grape chutney—a delicious recipe by Chef Neil Darmanin. Enjoy the perfect blend of flavors!
Ingredients
- 4 southern fried Dewfresh chicken drumsticks
- 80g frozen Greens Broccoli
- 1 small tin Chickpeas
- small bunch Kale
- 1 One lemon
- 2 tbsp chopped Parsley, fresh
- 1 Sweet potato
- 2 cups Water or vegetable broth
- 2 tsp Maple syrup
- 1 cup Quinoa, dry
- 1/2 tsp Apple cider vinegar
- 3 tbsp Olive oil
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