Easy Breakfast Burrito | Bengingi
Protein-packed breakfast burrito with homemade soft tortillas, free-range eggs, turkey, feta, and a kick of hot sauce—light, satisfying, and perfect post-workout!
Ingredients
- For the flour tortillas:
- 500 gr AP flour
- 280 gr warm water
- 50 gr butter, soften
- 12 gr salt
- 8 gr baking powder
- 1 For the wrap ( wrap)
- 1 flour tortilla (store bought or homemade)
- 2 eggs
- 3 1/2 slices of turkey deli
- 2 1/2 small tomatoes, sliced
- 1 tbsp feta, crumbled
- 1 tsp hot sauce (optional)
- Salt and black pepper, to taste
- 1 tbsp of grated cheese
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