La Salle Simcoe Amarillo Beer Recipe | BIAB American Pale Ale
"La Salle Simcoe Amarillo" American Pale Ale beer recipe by BBLC. BIAB, ABV 5.07%, IBU 54.3, SRM 6.28, Fermentables: (Maris Otter Pale, Torrified Wheat, Cara Malt) Hops: (Simcoe, Amarillo)
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Cooking tools:
- Stockpot
- Grain bag
- Stove
- Instant-read thermometer
- Kitchen scale
- Fermenting vessel
- Spoon
Ingredients
- 4 1/2 kg Maris Otter Pale
- 1/4 kg Torrified Wheat
- 1/4 kg Cara Malt
- 20 g Simcoe Hops
- 25 g Simcoe Hops
- 25 g Amarillo Hops
- 30 g Simcoe Hops
- 30 g Amarillo Hops
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