Cauliflower Soup; Chorizo and Pepperonata Pasta - Cookidoo® – the official Thermomix® recipe platfor
Cauliflower soup with chorizo and pepperonata pasta—quick, easy, and delicious using Thermomix®. Sign up for free trials!
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Ingredients
- 60 g Parmesan cheese
- 220 g onions
- 4 garlic cloves
- 120 g carrots
- 50 g unsalted butter
- 50 g plain flour
- 350 g cauliflower
- 150 g potatoes
- 1700 g water
- 100 g milk
- 3 vegetable stock cubes (for 0.5 l each)
- 3 sprigs fresh thyme
- 1 ½ tsp salt
- ½ tsp ground black pepper
- 200 g chorizo
- 10 g olive oil
- 230 g mixed peppers
- 250 g dried penne pasta
- 25 - 30 g white wine vinegar
- 1 tsp sugar
- fresh basil leaves
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