Peanut Butter and Jelly Ice Cream | Because homemade ice cream is always better!

Peanut Butter and Jelly Ice Cream | Because homemade ice cream is always better!

www.vvsupremo.com

Try a creamy twist on a childhood classic with our recipe for peanut butter and jelly ice cream. We dare you to try not to love it completely!

View Original

Share this recipe:

Ingredients

  • 2-15 oz. Supremo® Brand Mexican Sour Cream from V&V SUPREMO®
  • 1 cup sugar
  • ½ cup plus 2 Tbsp. smooth peanut butter
  • 2 tsp. vanilla extract
  • ½ cup grape jam
  • 2 Tbsp. water

More Like This