Baked Chickpea Falafel
Gluten-free vegan baked chickpea falafel! It's easy to make, and it's healthy. Love adding this to a mezze plate!
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Ingredients
- 15 oz can chickpeas, soaked & drained & dried
- 1 small yellow onion, loosely chopped
- 1/2 cup fresh basil (packed down)
- 1/2 cup fresh cilantro (packed down)
- 1 tsp ground cumin
- 1 tsp lemon juice
- 1 tbsp olive oil
- 2 tbsp chickpea flour
- items to go alongside such as hummus (my five ingredient hummus recipe goes perfectly with the falafel!), halved cherry tomatoes, sliced cucumber, celery, cilantro and cracked black pepper
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